MIMI - south east asian cuisine

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S2. Niri

16 pieces Nigiri Tuna, Sake, Ebi, Surimi Hoso, Surimi Avo, Sake

S3. Makiyo

18 pieces Sake, Tuna, Surimi Avocado

S4. Haruki

18 pieces Avocado, Kappa, Mango

S5. Yuriki

30 pieces Hosomaki, Uramaki, Nigiri, Kappa, Avocado, Inarimaki, Kuromaki, Avocado, Mango

S6. Sakaya

30 pieces Hosomaki Sake, Avocado Uramaki, Sake Mango, Kuromaki, Nigiri Ebi, Sake

S7. Nobu

48 pieces Hosomaki, Uramaki, Special Ura, Crunchy, Special Roll, Sake, Avo, Tuna, California, Mangosei, Namy, Yumiko

S8. Izuku

28 pieces Hosomaki Kappa, Uramaki Haru, Crunchy Koko, Special Roll Minato

S9. Sora

40 pieces Nigiri Sake, Tuna, Ebi, Surimi, Hosomaki Sake, Avo, Uramaki Alasuka, Sakekawa, Special Ura, Katsu

101. Cha Gio Re

4x rolls filled with prawns and vegetables

103. Scampi Tempura

large prawns in batter

104. Tom Xien

4x prawn skewers

Roll

2 summer rolls filled with an ingredient of your choice, rice noodles, herbs and lettuce

112. Mimi Starter Mix

for 2 people

123. Goi Hai San

with seafood, onions, basil, vinegar and homemade dressing

124. Bo Bap Thau

with beef, leaf onions, basil, coriander and homemade dressing

125. Nom Du Du

with beef, papaya, carrots, kohlrabi, Vietnamese herbs and homemade dressing

126. Nom Xu Hao

with carrots, kohlrabi, Vietnamese herbs and homemade dressing

127. Nom Tom

with prawns, kohlrabi, carrots, Vietnamese herbs and homemade dressing

130. Bun Ngan

with hearty broth, Muscovy duck, bean sprouts and fresh herbs

164. Creamy Udon

with udon noodles, chicken breast fillet, creamy curry and wok vegetables

160. Bun Ca

with sour-spicy broth, fish, pineapple, tomatoes and fresh herbs

150. Thit Kho Bowl

jasmine rice with pork belly, bean sprouts, carrots and lettuce

151. Thit Bo Bowl

jasmine rice with marinated beef, broccoli, bell peppers, onions and garlic

90. Minato Roll

with tempura prawns, cucumbers, Philadelphia cream cheese, avocado, chili mayonnaise, eel sauce and sesame

91. Yumiko Roll

with salmon skin, avocado, Philadelphia cream cheese, salmon, teriyaki sauce and ikura

92. Takeko Roll

with tuna tartare, avocado, Philadelphia cream cheese, tuna, chili mayonnaise, eel sauce and sesame

94. Kazuko Roll

with tempura prawns, cucumbers, asparagus, Philadelphia cream cheese, flambéed salmon, chili sauce and sesame

95. Tamaki Roll

with salmon tartare, mango, cucumbers, flambéed salmon, chili mayonnaise, chili sauce and sesame

97. Izumi Roll

with mango, cucumbers, rocket, bell peppers, avocado, teriyaki sauce

35. Himari Futomaki

with avocado, radish, surimi, sesame and rocket

36. Misaki Futomaki

with salmon, avocado, cucumbers and rocket

37. Sakura Futomaki

with tuna, rocket, asparagus and cucumbers

41. Namy Futomaki

with salmon, avocado, cucumbers and chili mayonnaise

42. Sato Futomaki

with tuna, asparagus, rocket, chili mayonnaise and eel sauce

43. Surimi Futomaki

with surimi, avocado and eel sauce

44. Taki Futomaki

with salmon tartare, avocado, cucumbers and chili sauce

45. Koko Futomaki

with baked chicken, cucumbers and chili sauce

46. Yuki Futomaki

with avocado, rocket, radish, asparagus and teriyaki sauce

47. Mira Futomaki

with avocado, cucumbers, pumpkin, mango and teriyaki sauce

51. Alaska Uramaki

with salmon, cucumbers and sesame

52. Haru Uramaki

with salmon, rocket and Philadelphia cream cheese

53. Sake Mango Uramaki

with salmon and mango

54. Sake Kawa Uramaki

with salmon skin, cucumbers and Philadelphia cream cheese

56. Sake Aki Uramaki

with salmon tartare, cucumbers and chili sauce

57. Tekka Avocado Uramaki

with tuna, avocado and sesame

58. Naomi Uramaki

with tuna, rocket, asparagus and Philadelphia cream cheese

59. Tuna Aki Uramaki

with tuna tartare, avocado and chili sauce

60. California Uramaki

with prawns, avocado, cucumbers and tobiko

61. Philadelphia Uramaki

with prawns, rocket, cucumbers and Philadelphia cream cheese

62. Calidelphia Uramaki

with surimi, avocado, cucumbers, Philadelphia cream cheese and tobiko

63. Tempura Uramaki

with baked prawns, pickles and Philadelphia cream cheese

65. Tamagomaki Uramaki

with tamago, cucumbers, rocket and sesame

66. Inarimaki Uramaki

with tofu, asparagus, rocket, mango and sesame

67. Kuromaki Uramaki

with asparagus, rocket, avocado, Philadelphia cream cheese and sesame

75. Katsu Uramaki

with baked chicken, cucumbers, Philadelphia cream cheese, sesame, chili mayonnaise and teriyaki sauce

77. Mangosei Uramaki

with baked chicken, cucumbers, mango and peanut sauce

78. Ebifurai Uramaki

with tempura, prawns, asparagus, Philadelphia cream cheese, sesame and eel sauce

79. Khakiage Uramaki

with tempura, prawns, avocado and chili sauce

80. Yakinoko Uramaki

with duck, rocket, asparagus, Philadelphia cream cheese and chili sauce

81. Gomae Uramaki

with duck, avocado and peanut sauce

21. Tuna Hosomaki

22. Ebi Hosomaki

23. Sake Avocado Hosomaki

24. Surimi Avocado Hosomaki

25. Ebi Avocado Hosomaki

26. Avocado Hosomaki

27. Kappa Hosomaki

29. Asparagus Hosomaki

30. Mango Hosomaki

31. Tamago Hosomaki

32. Shinko Hosomaki

4. Octopus Nigiri

10. Tobikko Nigiri

15. Shinko Nigiri

Sake & Tuna Sashimi

135. Hu Tieu Tron

with xaxiu, prawns, mined meat, one egg, pak choi, soy sauce and fried onions

136. Pho Xao Hai San

fried flat rice noodles with scampi, squid, vegetables and herbs

137. Hu Tieu Xao

rice noodles Pad Thai style with prawns, squid, vegetables, an egg and herbs

Wok Noodles

with an ingredient of your choice

Jasmine Rice from the Rice Steamer

with an ingredient and sauce of your choice

150. Thit Kho

with caramelized pork belly and wok vegetables

151. Thit Bo Viet Style

with marinated beef, broccoli, bell pepper, onions and garlic

154. Chicken Tempura Bowl

with tempura chicken, avocado, cucumber, mango, peas, corn and peanut sauce

156. Muc Xao

with fried squid, wok vegetables, pineapple and herbs

A. Bo Nuong

marinated beef skewers with lemongrass, garlic and shallots

C. Heo Xien Nuong

marinated pork skewers

D. Heo Nuong

with marinated pork neck

109a. Ngo Tam Bot

deep fried corn tempura dough

109b. Ngo Xao

pan-fried corn with green onions and butter

204. Xoi Nep Cam

sweet sticky rice refined with coconut milk and mango

205. Sweet and Spicy

fresh mango and pineapple tossed in a pinch of salt and chilli from Vietnam