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Freddo Espresso

Freddo Cappuccino

Iced Americano

Iced Latte

Iced Flat White

Frappe

Frappe With Ice-Cream

Cappuccino

Latte

Americano

Espresso

Double Espresso

Cyprus Coffee Single

Iced Toffee Nut Latte & Cream

Matcha Latte

The Cypriot Breakfast

Toasted brioche bun, grilled lountza, traditional Cypriot sausage, fried eggs, grilled tomatoes, halloumi. Served with a Cypriot green dressing

The Healthy Breakfast

Grilled halloumi, avocado dip, grilled mushrooms, grilled tomatoes, wilted spinach and poached eggs. Served with multigrain bread

Brunch Lovers

Toasted bagel, avocado cream cheese mixture, streaky bacon, poached eggs, grilled halloumi, and pomegranate

Hello New York

Toasted focaccia bread topped with homemade tomato marinara, melted mozzarella cheese, homemade sausage & parma ham. Garnished with baby rucola leaves

Benedict Vogue

Toasted brioche bun, spinach, smoked salmon, poached eggs, topped with our homemade hollandaise sauce

Pastrami Bagel

Premium quality partami in a freshly baked bagel with cream cheese, lettuce, tomato, gherkins & mustard on the side

Chrysanthis Vegan Brunch - Two Way (V)

Two toasted whole grain bread slices, one with a homemade beetroot hummus spread and another with an avocado spread, topped with grilled mushrooms, and cherry tomatoes. Garnished with baby rucola leaves

Healthy Yogurt

Greek yogurt, honey, walnuts and granola, pomegranate and seasonal fruits

Omelette With 3 Fillings

Omelette with fillings of choice including bacon, lountza (smoked pork), cheddar cheese, halloumi, feta cheese, onions, mushrooms, sundried tomatoes, and olives. Served with toast and garnished with fresh green leaves

Banofee Pancakes

Fluffy pancakes with layers of homemade butterscotch sauce, topped with bananas, crushed biscuit. Served with vanilla ice cream

Cookie Crumble Pancakes

Fluffy pancakes with crumbled homemade cookies, topped with Nutella and white chocolate. Served with vanilla ice cream

Crispy Bacon Classic Pancakes

Fluffy pancakes with layers of crispy bacon, topped with a fried egg. Garnished with maple syrup and pomegranate

Beetroot Hummus

Homemade beetroot hummus dip with crispy bread

Nachos

Topped with cheese sauce, cherry tomatoes, coriander & jalapeño peppers served with avocado & tomato salsa

Mama’s Homemade Chicken Liver Pâté

Toasted focaccia bread topped with chicken liver pate. Served with jam

Italialn Garlic King Prawns

Pan fried with garlic, lemon garlic butter sauce topped with fresh parsley, chives, served with toasted focaccia bread

Halloumi Sticks

Halloumi in aromatic breadcrumbs. Served with yogurt and jam

Fresh Cypriot Hand-Cut Chips

Sweet Potato Fries (V)

Cheese Focaccia Garlic Bread

Toasted focaccia with garlic butter and melted mozzarella cheese

Chrysanthi's Supreme

Toasted panini bread with homemade tomato sauce, mozzarella cheese, chorizo and chicken strips, garnished with baby rucola leaves and pesto sauce. Served with sweet potato fries

House Club

Triple decker club sandwich with bacon, fried egg, chicken breast, double cheese, lettuce, tomato, and house mayonnaise. Served with chips

Steak Sandwich

Toasted Panani roll with strips of beef fillet, grilled onions, mushrooms and a wine cream sauce on a with melted mozzarella cheese. Served with chips

Chickpea Sandwich (V)

Multigrain bread with chickpeas, sweetcorn, onion, parsley, and vegan mayonnaise. Served with sweet potato fries

Falafel

Lebanese flat bread topped with falafel, tomato, cucumber, onion, parsley, coriander, tahini dressing and homemade dip beetroot hummus

Chrysanthi’s Special Salad

Marinated chicken strips, crunchy salad leaves, baby rocket, cherry tomatoes, avocado, crispy bacon, croutons, grilled halloumi with homemade honey mustard dressing

Chicken Goujon Salad

Panko chicken goujons on a bed of crunch mixed leaves, grated carrot, feta and pomegranates topped with seasame seeds and our honey mustard dressing

Quinoa & Cashew Nuts (V)

Mixed salad leaves with quinoa, cherry tomatoes, parsley, cucumber, avocado, and cashew nuts. Topped with sliced apple and lemon dressing

Halloumi Salad

Grilled halloumi on a bed of mixed crunchy salad leaves with pomegranate, walnuts, and dried figs. Served with homemade honey mustard dressing and topped with rucola and balsamic glaze

Prawn & Avocado Salad

Fresh salad leaves mixed with grated carrot, cucumber, edamame beans & topped with prawns, avocado & sesame seeds, dressed in our new Asian dressing

Oven Baked Salmon Salad

With mixed lettuce, cherry tomatoes, cucumber, quinoa, baked salmon, fresh dill, our honey mustard dressing sprinkled with sesame seeds

Linguine Frutti Di Mare

Mixed seafood with King Prawns sauted in ouzo with onions, in our homemade creamy tomato sauce served with linguine, dill and parmesan cheese

Manzo Beef Penne Pasta

Strips of beef fillet, wine, onion, mushrooms in a cream sauce with italian herbs, chives, rucola and parmesan cheese

Crispy Chicken Milanese

Linguine pasta mixed in our homemade tomato sauce with crispy breaded chicken fillets topped with melted mozzarella & Parmesan cheese and fresh basil leaves

Chrysanthi's Carbonara

Linguine pasta with crispy bacon, chicken breast, onions, parsley and creamy parmasan sauce

Jumbo Juicy Pork Chop (700-800g)

Marinated & Grilled jumbo pork chop, served with chips, tzaziki dip and side salad

American Baby Back Ribs

Full rack of Baby Back Ribs in our homemade bbq sauce served with corn on the cob, american coleslaw, dry roasted onions, and chips

Beef Broccoli Stir Fry

Strips of Beef fillets in our homemade Asian sauce, broccoli , baby corn, mushrooms, served with a bowl of house basmati rice topped with sesame seeds

Chicken Tandoori Tikka Kebab

Marinated chicken fillet in a lovely yogurt herbed sauce, served with lebanese bread and house basmati rice and an indian salad garnish with a pot of tzatziki

Chicken a la Creme

Pieces of chicken fillet marinated in a creamy sauce, onions, mushrooms, with roasted vegetables

Chrysanthi's Burger

Homemade Beef burger, brioche bun, with melted cheddar cheese, crispy bacon, tomato, lettuce, sliced gherkins, homemade bbq sauce, house mayo, crispy onions. Served with American coleslaw and chips

Classic Cheese Burger

Homemade beef burger, brioche bun with melted cheese, lettuce & tomato served with chips

Chicken Slaw Burger

Chicken fillet in breadcrumbs with melted mozzarella cheese in brioche bun topped with American coleslaw. Served with a Chicago dip, and chips

Vegetarian Burger

Vegetarian burger, on a toasted focaccia bread with avocado spread, lettuce, tomato, dry roasted onions, served with sweet potato fries and salad garnish

Carrot Cake

Apple Pie

Chocolate Cookie

Lemon Cheesecake

Twix Brownie

Cheese Brownie

Red Velvet Cake

Pistachio Cheesecake

Homemade Lemonade With Fresh Mint Leaves

Fizzy Homemade Lemonade

With soda and mint leaves

Pink Grapefruit Soda

Water

0.5l

Sparkling Water

Water

1 l

Fresh Orange Juice

Fresh Pink Grapefruit Juice

Fresh Apple Juice

Detox Juice

Carrot, apple, ginger, and lemon

Green Detox Juice

Cucumber, apple, and ginger

Energizer Juice

Pink grapefruit, apple, and ginger

Frozen Chocolate Deluxe (Cream & Marshmallow)

Frozen Lemonade With Mint

Oreo Milkshake

Coke

Coke Zero

Sprite

Fanta

Soda

Sparkling Water

Carlsberg Beer

Bottle 0.33l

Fix Beer

Bottle 0.33l

Stella Artois Beer

Bottle 0.33l

Corona Beer

Bottle 0.33l

Bivo Hoppy IPA

0.33l

Bivo Blondie Lager

0.33l

Hendricks

Delightfully infused with cucumber. Suggested with Britvic low calorie Indian Tonic or Fever Tree Elderflower Tonic

Tangueray Ten

Botanical infused citrus, fruit, grapefruit and lime. A Fresh Citrus Heart gin. Suggested with Fever Tree Indian Tonic or 3 Cents Pink Grapefruit Soda

Mataora, Greece

A miraculous taste of Mataroa Mediterranean dry Gin. Herbal, rooty and citrusy notes with very subtle but noticeable mastic freshness. Suggested with 3 Cents Aegean Tonic

Aoratos, Cyprus

10 organic, local hand-picked botanicals, A gentle complex and aromatic flavours all from the heart of Cyprus. Suggested with Fever Tree Indian Tonic or 3 Cents Aegean Tonic

Ki No Bi, Japan

“The Beauty of the Seasons” Fresh aroma of yuzu and a thread of sangho, blended in perfect balance to create the distinct KI NO BI flavour. Suggested with Fever Tree Indian Tonic

Gin Mare

Sums up the mediterranean way of life. You can smell the mixed mediterranean herbs with juniper and thyme dominating. Suggestred with 3 cents aegean tonic

Bombay Bramble

A bold berry flavoured gin with 100% natural fruit infusion. Suggestred with Britvic low calorie Indian Tonic

Mateus Rose Sparkling Wine

18.7cl

Negroni

Gin, Campari, Sweet vermouth, orange bitters and dried orange

Old Fashioned

Bourbon, Simple Syrup, bitters and dried orange

Aperol Spritz

Aperol, Prosecco, soda and dried orange

Cutlery